Home
The Restaurant
Our Menu
Breakfasts and brunchs
Appetizers
From the sea
From the ground
Pastas
Cocktails
Events
Contact Us
Reservations
Plaza de Bolívar, No. 33-20 piso 2 Centro Amurallado
(+57 5) 668 5909
Home
The Restaurant
Our Menu
Breakfasts and brunchs
Appetizers
From the sea
From the ground
Pastas
Cocktails
Events
Contact Us
Reservations
From
the ground
WITH THE PERFECT BALANCE BETWEEN
SABORES
Y
TEXTURES
ENJOY OUR
MENU A LA MINUTA.
Lomo en mariscos
Sirloin with shellfish sauce, mashed potatoes and sautéed vegetables.
Pechuga Alabarda
Stuffed with manchego cheese and wrapped in bacon, with garlic and baked tomatoes topped with basil over pasta.
Filet Mignon
Sirloin wrapped in bacon with mushroom sauce, accompanied by mashed potatoes topped with chives and sautéed vegetables.
Lomo Manchego
Sirloin stuffed with manchego cheese served with herb Chantilly, accompanied by mashed potatoes with chives and sautéed vegetables.
Lomo Encostrados
Sirloin with exotic spices, over mashed potatoes topped with chives (only served up to medium).
Our
Pastas
The Italian Moment
View our pastas