From the sea – Montesacro Resto Bar

WITH THE PERFECT BALANCE BETWEEN FLAVOR AND TEXTURES
ENJOY OUR MENU A LA MINUTA.

Shellfish rice with octopus, shrimps, calamari, black pepper, carrots, red and green peppers.

Squid ink, leeks, hogao, coconut milk and white wine, topped with calamari and white onions.

Fish in creamy lemon or passion fruit sauce, accompanied by rosemary scented potatoes and sautéed vegetables.

Fish in shellfish sauce over pasta au gratin.

Prawns wrapped in bacon and plumbs, smothered in passion fruit coconut sauce, accompanied by white rice or sautéed vegetables.

Ourdishes from the ground

Meat and Chicken